Get ready for a luxurious surf ’n’ turf featuring our premium garlic-marinated seared filet mignon and juicy chimichurri shrimp. This delicious duo is served over rosemary and thyme-roasted potatoes, with a side of roasted zucchini and pepper sofrito. There’s also more tangy, herbaceous chimichurri to drizzle over the filet and shrimp!

Ingredients: Beef Tenderloin, Russet Potatoes (Russet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Shrimp (Shrimp, Water, Salt), Zucchini, Yellow Squash, Red Bell Peppers, Green Bell Peppers, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Red Onions, Cilantro, Jalapeño Peppers, Water, Garlic, Parsley, Onions, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Vinegar, Leeks, Sea Salt, Lime Juice (Water, Lime Juice From Concentrate), Black Pepper, Granulated Garlic, Granulated Onion, Green Onions, Rosemary, Thyme, Lime Powder (Citric Acid, Natural Lime Flavor), Smoked Black Pepper (Pepper, Smoke Flavor), Lemon Juice

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (420g)