Sun-Dried Tomato Chicken
with Zucchini Noodles

All the comforting flavors of a home-cooked meal, but without any of the fuss. We start with a fire-grilled chicken breast, seasoned with basil, oregano, and garlic and nestle it in a delectable sun-dried tomato cream sauce made with Parmesan and spinach. It’s served with tender zucchini noodles, perfect for lapping up every bit of the sauce.
Ingredients: Boneless Chicken Breast With Rib Meat, Zucchini, Heavy Cream (Cream, Milk), Olive Pomace Oil, Onions, Grated Parmesan Cheese (Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Water, Spinach, Sun-Dried Tomatoes (Sun-Dried Tomatoes, Salt), Garlic, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Red Wine Vinegar (Diluted With Water To 5% Acidity), Sea Salt, Granulated Onion, Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme, Savory, Sage), Black Pepper
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (312g)
Nutrition Per Serving
Ingredients
Allergens: MilkBoneless Chicken Breast with Rib Meat
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Zucchini
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Heavy Cream
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Olive Pomace Oil
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Onions
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Grated Parmesan Cheese
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Water
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Spinach
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Sun-Dried Tomatoes
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Garlic
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Brown Chicken Stock
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Red Wine Vinegar
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Sea Salt
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Granulated Onion
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Italian Seasoning
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Black Pepper
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Vinegar
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Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
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