5-Spice Chicken Wings | Ready To Eat Meal

with Teriyaki Sauce

Nutrition Per Serving

Per serving

Calories390kcal

Fat24g

Saturated Fat7g

Carbohydrate10g

Sugar7g

Dietary Fiber2g

Protein33g

Cholesterol185mg

Sodium730mg

Potassium350mg

Calcium180mg

Iron1.7mg

Nutritional info may vary slightly by time of delivery.

Show Instructions

HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.

CONVENTIONAL OVEN (PREFERRED METHOD) • 1. Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. Remove cup. 3. Place tray on a baking sheet and bake for 15 minutes. If needed, continue to bake for 2 minutes more or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!

AIR FRYER • 1. Remove outer packaging and plastic film. Remove cup. 2. Coat an air fryer basket with cooking spray; arrange chicken wings side by side in basket. 3. Air fry at 375 degrees for 10 minutes. If needed, continue to air fry for 2 minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!

MICROWAVE • 1. Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. Remove Cup. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!