African Peanut Curry & Tofu | Ready To Eat Meal

This hearty vegan curry draws on African cuisine with its deep peanutty flavors, garlic, toasted sesame seeds, tomatoes, and lime. It’s draped over curried brown basmati rice, tender sweet potatoes, and smoked tofu seasoned with roasted onion, chili powder, and cumin. It’s sprinkled with a spicy peanut-scallion topping and served with roasted broccoli and red bell peppers on the side.

Ingredients: Smoked Five Spice Tofu (Whole Soybeans, Water, Calcium Sulfate, Glucono Delta Lactone, Gluten-Free Soy Sauce, Spices (Black Peppercorn Seeds, Cumin Seeds, Cinnamon Sticks, Clove, Anise Seeds, Coriander Seeds)), Water, Broccoli, Sweet Potatoes (Sweet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Red Bell Peppers, Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Coconut Milk (Coconut, Water, Guar Gum), Brown Basmati Rice, Onions, Green Onions, Olive Pomace Oil, Roasted Peanuts, Peanut Butter, Tomato Paste (Tomatoes, Citric Acid), Lime Juice (Water, Lime Juice From Concentrate), Mirepoix Concentrate (Water, Sea Salt, Vegetable Stock (Carrot, Celery And Onion Stocks), Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Coconut Sugar, Toasted Sesame Oil, Garlic, Blue Agave Nectar, Jalapeño Peppers, Sea Salt, Extra Virgin Coconut Oil, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, Ginger), Black Pepper, Granulated Garlic, Cilantro, Smoked Paprika, Gochugaru Chile Flakes, Cumin, Toasted Garlic Powder, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Granulated Onion, Coriander, Xanthan Gum, Lime Powder (Citric Acid, Natural Lime Flavor)

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (388g)