Aji Verde Chicken & Red Pepper Cauli Grits | Ready To Eat Meal
with Broccoli & Ancho Garlic Butter
Ají verde is a spicy, creamy Peruvian green sauce that elevates every dish it touches with its punchy, herbaceous flavor. Here you’ll drape it over succulent diced chicken breast that’s brined, then marinated in our Peruvian-style ají amarillo spice rub and roasted to perfection. It’s nestled on a bed of creamy red pepper-studded cauliflower grits with Parmesan. To round out the meal, there’s a side of broccoli topped with a pat of ancho-garlic butter, and a generous helping of ají verde sauce to drizzle as you please.
Refer to the back of the packaging for heating instructions.
Enjoy flavorful meals with no fuss. Pick your dishes, skip weeks, cancel anytime