You’ll savor ultra-tender shredded pork served over a bed of pineapple-scallion brown rice topped with sesame-ginger roasted bell peppers. On the side is roasted broccoli with a dollop of sesame butter. The meal comes with our house-made savory-sweet pineapple teriyaki sauce for drizzling over everything.

Ingredients: Sous Vide Pork Shoulder (Pork, Pork Stock, Vinegar, Onion, Garlic, Salt, Yeast Extract, Sea Salt, Rosemary Extract), Broccoli, Pineapple, Water, Red Bell Peppers, Green Onions, Brown Jasmine Rice, Yellow Bell Peppers, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Pineapple Juice (Pineapple Juice From Concentrate (Water, Pineapple Juice Concentrate), Ascorbic Acid (Vitamin C)), Coconut Aminos (Coconut Nectar, Coconut Blossom Sap, Sea Salt), Coconut Sugar, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Garlic, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Vinegar, Toasted Sesame Oil, Cilantro, Date Paste, Rice Vinegar, Ginger, Honey, Toasted Onion Powder, Sesame Seeds, Black Garlic, Cornstarch, Sea Salt, Granulated Garlic, Toasted Garlic Powder, Ground Ginger, Dried Parsley, Black Pepper, Smoked Black Pepper (Pepper, Smoke Flavor)

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (335g)