Ancho Chile Chicken | Ready To Eat Meal
with Red Enchilada Sauce, Mexican Cauliflower "Rice" & Pepper-Onion Medley
A dry rub made with morita, or smoked red jalapeño, adds savory depth to grilled chicken breast in this Tex-Mex-inspired meal. The chicken breast is served with a red chili sauce and oregano-seasoned fajita veggies, plus a side of cauliflower rice tossed with tomatoes and cilantro. Smoky, herbaceous, bright, and fresh—this dish delivers.
Nutrition Per Serving
Per serving
Calories360kcal
Fat15g
Saturated Fat3g
Carbohydrate20g
Sugar9g
Dietary Fiber6g
Protein38g
Cholesterol110mg
Sodium830mg
Potassium1080mg
Calcium170mg
Iron3.4mg
Nutritional info may vary slightly by time of delivery.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
Per serving
Calories360kcal
Fat15g
Saturated Fat3g
Carbohydrate20g
Sugar9g
Dietary Fiber6g
Protein38g
Cholesterol110mg
Sodium830mg
Potassium1080mg
Calcium170mg
Iron3.4mg
Nutritional info may vary slightly by time of delivery.
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