Artichoke & Spinach Chicken
with Keto Parmesan-Buttered Broccoli

The inspo for this keto dish came from everyone’s secret dinner desire. What’s that? To eat a giant bowl of spinach artichoke dip for dinner, obviously. In true Factor fashion, we transformed it into a hearty meal that’ll actually leave you feeling satisfied afterwards (unlike said giant bowl). Herb-rubbed, grilled chicken is served atop a bed of the good stuff, aka creamy, garlicky artichoke and spinach dip so delicious it’ll knock your socks off. There’s also a side of roasted zucchini with tomato, basil, and Parmesan butter that delivers big on umami. Who’s ready to dig in?
These Thanksgiving-inspired sides pair perfectly with any meal. First, there’s cauliflower “stuffing” that tastes as classic as can be (sans bread, of course)—made with celery, onion, garlic, thyme, rosemary, and sage, plus cream cheese and heavy cream. That’s served next to tender roasted broccoli topped with whipped Parmesan-sage butter.
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