Avgolemono Chicken Thighs
with Greek-Style Green Beans & Potatoes

Enjoy our chefs’ take on the flavors of avgolemono, a classic Greek-style lemony chicken soup with rice. Long grain and wild rice with sautéed leeks, carrots, and onions are topped with shredded chicken thighs seasoned with lemon juice, garlic, and chives. It’s all drizzled with a bright avgolemono-style sauce made with lemon, eggs, dill, and garlic. On the side you’ll find green beans and potatoes braised with tomatoes and fragrant herbs.
Ingredients: Chicken Thighs, Water, Red Potatoes, Haricot Verts, Onions, Long Grain And Wild Rice Blend (Long Grain Parboiled Rice (Enriched With Iron (Ferric Phosphate), Niacin, Thiamine, Mononitrate, And Folic Acid), Wild Rice), Lemon Juice, Extra Virgin Olive Oil, Crushed Tomatoes (Tomatoes, Tomato Puree, Less Than 2% Salt, Citric Acid), Tomato Paste, Garlic, Carrots, Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid), Olive Oil, Leeks, Roasted Chicken Stock Base (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Roasted Garlic Oil (Olive Oil, Garlic), Parsley, Sea Salt, Toasted Onion Powder, Granulated Garlic, Black Pepper, Chives, Oregano, Xanthan Gum, Dried Dill Weed, Smoked Black Pepper (Pepper, Smoke Flavor), Ground Bay Leaves, Dried Celery Seed
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (354g)
Nutrition Per Serving
Nutrition Per Serving
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