Bacon & Onion Pork Tenderloin

This warm and hearty meal is sure to leave you satisfied. We start with a pile of mashed cauliflower infused with Swiss cheese, and top it with tender, oven-roasted slices of pork tenderloin, which have been marinated in rosemary, sage, and thyme. It’s topped with a luscious bacon and caramelized onion jam, which adds smoky, umami flavor to the pork. A side of green beans with a roasted mushroom cream sauce delivers even more richness to your plate.

Treat yourself while keeping keto with this decadent cheesecake. The almond flour crust is made with cinnamon, while the vanilla-flavored filling combines cream cheese with sour cream, lemon juice, and monk fruit sweetener. It’s sprinkled with raspberries then baked until creamy and luscious.