Balsamic Beurre Blanc Filet Mignon
with Parmesan Risotto, Mushrooms & Brussels

Ingredients: Beef Tenderloin, Water, Brussels Sprouts, Mushrooms, Onions, Arborio Rice, Chardonnay Wine (Grapes, Sulfites), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery, And Onion Stocks), Salt, Bovine Gelatin, White Wine, Carrot Juice Concentrate, Yeast Extract, Celery Juice Concentrate, Onion Powder, White Wine (Sulfites), Natural Flavors), Grated Parmesan Cheese (Parmesan Cheese (Pasteurized Part-Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative), Natamycin (A Natural Mold Inhibitor)), Garlic, Coconut Palm Sugar, Shallots, Liquid Smoke (Water, Hickory Smoke Concentrate), Sea Salt, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Sulfites), Toasted Garlic, Thyme, Lemon Juice, Dried Onion Flakes, Parsley, Smoked Black Pepper (Black Pepper, Smoke Flavor), Granulated Garlic, Granulated Onion, Dried Chives, Green Onions, Granulated Green Onion, Black Pepper, Xanthan Gum
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (405g)
Nutrition Per Serving
Nutrition Per Serving
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