Beef & Bacon Cowboy Skillet

Hold onto your hats, because this skillet has all the flavors you’re looking for. Herby roasted red potatoes are topped with tangy BBQ ground beef, then layered with sharp cheddar, bacon, and green onions. To balance out those rich flavors, there’s a side of broccoli and red bell peppers roasted with plenty of garlic.

Ingredients: Red Potatoes, Broccoli, Ground Beef, Tomato Sauce (Tomato Puree, Salt, Citric Acid, Onion Powder, Garlic Powder, Dehydrated Bell Peppers), Red Bell Peppers, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder), Onions, Green Onions, Coconut Sugar, Apple Cider Vinegar, Roasted Garlic Oil (Olive Oil, Garlic), Olive Oil, Garlic, Garlic, Granulated Garlic, Granulated Onion, Sea Salt, Chili Powder (Chili Peppers, Paprika, Salt, Herbs, Spices, Garlic, Oleoresin Paprika (For Color), And Less Than 2% Silicon Dioxide (To Prevent Caking)), Black Pepper, Smoked Paprika, Paprika, Ground Mustard Seed, Smoked Black Pepper (Pepper, Smoke Flavor), Rosemary, Thyme, Dried Celery Seed, Cumin, Cayenne Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (354g)