Beef & Mushroom Stroganoff

Beef stroganoff is rich, creamy, and comforting. Here, tender shredded beef is draped in a rich mushroom sauce made with garlic, mustard, sour cream, and white wine. It’s topped with thick-sliced Mediterranean herb-roasted mushrooms and a rich parsley butter. Cheesy Parmesan-herb broccoli “grits” soak up the savory sauce.

Ingredients: Shredded Beef (Beef, Beef Stock, Vinegar, Natural Flavor, Salt, Dried Onion, Spices (Including Smoked Paprika)), Mushrooms, Riced Broccoli, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Water, Onions, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose) Natamycin (A Natural Mold Inhibitor)), Sour Cream (Cultured Cream), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Vinegar, Garlic, Chardonnay Wine (Grapes, Sulfites), Green Onions, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Parsley, Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Thyme, Granulated Garlic, Sea Salt, Porcini Mushroom Powder, Granulated Onion, Dried Parsley, Black Pepper, Dried Thyme, Rosemary, Dried Dill, Rubbed Sage, Rosemary Powder, Red Wine Concentrate (Red Wine, Sulfites)

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (306g)