Filet mignon is guaranteed to make any occasion special. Our premium filet is marinated in roasted garlic, lemon juice, green onions, black pepper, and a pinch of rosemary. Then, we expertly grill the steak to medium perfection and serve it over a rich and creamy celery root and cauliflower mash enriched with cream cheese, heavy cream, and Parmesan. We top it off with a dollop of whipped chive and blue cheese cream. On the side is garlic roasted broccolini for a punch of savory flavor.

Ingredients: Beef Tenderloin, Broccoli, Cauliflower, Celery Root, Heavy Cream, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Green Onions, Blue Cheese ((Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Roasted Garlic Oil (Olive Pomace Oil, Garlic), Sea Salt, Dried Chives, Toasted Minced Garlic, Rosemary, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Onion Flakes, Toasted Onion Powder, Toasted Garlic Powder, Garlic, White Pepper, Lemon Juice