Blueberry Protein Pancakes

These blueberry pancakes have all of the classic flavors you love with a few Factor upgrades. Our high protein pancakes are made with buttermilk, eggs and blueberries. Lightly sweetened with coconut sugar, maple syrup gives the dish a classic finish and cinnamon butter adds a touch of creamy sweetness. Two delicious oven-roasted chicken sausage patties round out this meal for a filling, satisfying breakfast.

Ingredients: Chicken Sausage (Chicken, Contains 2% or Less of: Spices, Sea Salt, Parsley, Chili Pepper Flakes, Extract of Rosemary, Vinegar), Water, Dry Mix (Sorghum Flour, Whey Protein Concentrate, Brown Rice Flour, Buttermilk (Sweet Cream, Buttermilk Solids), White Rice Flour, Potato Starch, Coconut Sugar, Tapioca Starch, Butter (Cream, Nonfat Milk), Whole Egg Powder, Mct Oil (Fractionated Coconut Oil, Acacia Fiber), Baking Powder, Dv Low Sodium (Vinegar, Sea Salt), Baking Soda, Natural Vanilla Flavor, Xanthan Gum), Water, Maple Syrup, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Freeze-Dried Blueberries, Cinnamon

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (281g)