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Braised Beef Ragu Pasta

with Calabrian Roasted Green Beans

Braised Beef Ragu Pasta
Protein Plus

Craving comfort food? This dish is about as satisfying as it gets (and veggie-packed to boot). Hearty cauliflower cavatappi is cloaked in a beef ragu—simmered with red wine, crushed tomatoes, carrots, onions, celery, and basil—then sprinkled with melty mozzarella. It also comes with a side of spicy, garlicky roasted green beans for good measure. One bite is guaranteed to warm you from the inside out.

Ingredients: Green Beans, Beef Chuck (Beef, Water, Sea Salt, Dehydrated Onion, Dehydrated Garlic), Cauliflower Cavatappi (Water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Konjac, Salt), Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose) Natamycin (A Natural Mold Inhibitor)), Water, Cabernet Sauvignon Wine (Grapes, Sulfites), Olive Pomace Oil, Garlic, Carrots, Celery, Onions, Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Sea Salt, Basil, Crushed Red Pepper Flakes, Dried Oregano, Smoked Black Pepper (Pepper, Smoke Flavor)

Nutrition Per Serving

Per serving
Calories590kcal
Fat32g
Saturated Fat11g
Carbohydrate41g
Sugar8g
Dietary Fiber7g
Protein37g
Cholesterol145mg
Sodium900mg
Nutritional info may vary slightly by time of delivery.

Ingredients

AllergensEggs, Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Green Beans

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Beef Chuck

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Cauliflower Cavatappi

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Shredded Low Moisture Mozzarella Cheese

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Water

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Cabernet Sauvignon Wine

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Olive Pomace Oil

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Garlic

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Carrots

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Celery

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Onions

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Concentrated Crushed Tomatoes

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Roasted Chicken Stock

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Sea Salt

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Basil

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Crushed Red Pepper Flakes

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Dried Oregano

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Smoked Black Pepper

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HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.

  1. Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!

HEATING OPTION 2 - CONVENTIONAL OVEN

  1. Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2-4 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!

Nutrition Per Serving

Per serving
Calories590kcal
Fat32g
Saturated Fat11g
Carbohydrate41g
Sugar8g
Dietary Fiber7g
Protein37g
Cholesterol145mg
Sodium900mg
Nutritional info may vary slightly by time of delivery.
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