Breakfast Bundle - Gingerbread-Spiced Pancakes & Potato, Bacon & Egg Skillet

Start your day off right with four hearty, delicious breakfast options from Factor!

Gingerbread-Spiced Pancakes (2 Servings)

Potato, Bacon & Egg Breakfast Skillet (2 Servings)

Nutrition Facts for Gingerbread-Spiced Pancakes: Serving Size: 1 Tray (261g), Amount per Serving: Calories 670, Fat 35g, Saturated Fat 14g, Cholesterol 190mg, Sodium 910mg, Carbohydrates 62g, Fiber 2g, Sugar 22g, Protein 24g, Potassium 640mg, Calcium 180mg, Iron 2.4mg

Ingredients for Gingerbread-Spiced Pancakes: Chicken Sausage (Chicken, Contains 2% Or Less Of: Spices, Sea Salt, Parsley, Chili Pepper Flakes, Extract Of Rosemary, Vinegar), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Whole Milk (Pasteurized Milk, Vitamin D3), Lowfat Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate, Salt, Natural Flavor, Vitamin D3), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Blue Agave Nectar, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Blanched Almond Flour, Molasses, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Coconut Sugar, Water, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Maple Syrup, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Vinegar, Cinnamon, Ground Ginger, Baking Soda, Nutmeg, Allspice, Cloves

Nutrition Facts for Potato, Bacon & Egg Breakfast Skillet: Serving Size: 1 Tray (349g), Amount per Serving: Calories 550, Fat 34g, Saturated Fat 13g, Cholesterol 250mg, Sodium 990mg, Carbohydrates 34g, Fiber 5g, Sugar 6g, Protein 28g, Potassium 1740mg, Calcium 160mg, Iron 3mg

Ingredients for Potato, Bacon & Egg Breakfast Skillet: Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Green Bell Peppers, Nitrate/Nitrite-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Red Bell Peppers, Yellow Bell Peppers, Onions, Poblano Peppers, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Vinegar, Parsley, Sea Salt, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Ancho Chile Powder, Granulated Onion, Granulated Garlic, Toasted Garlic Powder, Black Pepper, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Dried Oregano