Breakfast Bundle - Red Velvet Pancakes & Breakfast Tostada Bake

Start your day off right with two hearty, delicious breakfast options from Factor! First up, our decadent red velvet pancakes. What's the secret ingredient that makes them so rosy? Beetroot powder! Mixed into the batter along with buttermilk, cocoa powder, vanilla, and coconut sugar, beetroot powder gives these cakes a gorgeous natural red hue. A sweet cream cheese drizzle makes for a delicious topping, and there’s a side of chicken sausage patties to round out the meal. Next is a hearty breakfast bake that’s sure to transform a good morning into a great morning! Dig into layers of scrambled eggs, seasoned ground turkey, and tostadas sprinkled with pepper jack cheese. It’s all drizzled with a creamy roasted poblano pepper and tomatillo sauce. The bake is served with a spicy salsa roja, and a side of roasted sweet potatoes seasoned with chili powder and cumin.

Nutrition values for 1 serving of Red Velvet Pancakes: Calories 560, Fat 27g, Saturated Fat 9g, Carbohydrates 54g, Sugar 18g, Fiber 3g, Protein 24g, Cholesterol 170mg, Sodium 900mg

Ingredients for Red Velvet Pancakes: Chicken Sausage (Chicken, Contains 2% Or Less Of: Spices, Sea Salt, Parsley, Chili Pepper Flakes, Extract Of Rosemary, Vinegar), Whole Milk (Pasteurized Milk, Vitamin D3), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Lowfat Buttermilk (Reduced Fat Milk, Nonfat Dry Milk, Natural Flavor, Salt, Sodium Citrate, Vitamin A Palmitate, Vitamin D3), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Blue Agave Nectar, Coconut Sugar, Blanched Almond Flour, Olive Pomace Oil, Cacao Powder (Processed With Alkali), Water, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), White Distilled Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Beet Powder (Beets, Calcium Stearate (Anti-Caking Agent)), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Baking Soda

Nutrition values for 1 serving of Breakfast Tostada Bake: Calories 750, Fat 42g, Saturated Fat 20g, Carbohydrates 47g, Sugar 8g, Fiber 5g, Protein 47g, Cholesterol 315mg, Sodium 900mg

Ingredients for Breakfast Tostada Bake: Ground Turkey, Sweet Potatoes, Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Shredded Pepper Jack Cheese ((Pasteurized Milk, Hot Peppers (Jalapeño Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (Anti-Caking Agents), Natamycin (A Natural Mold Inhibitor)), Water, Corn Tostadas (Corn, Corn Oil And/Or Coconut Oil, Water, Salt, Lime), Onions, Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Heavy Cream, Poblano Peppers, Tomatillos, Garlic, Olive Pomace Oil, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Spinach, Jalapeño Peppers, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Cumin, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Toasted Onion Powder, Lime Juice Concentrate, Cilantro, Granulated Garlic, Granulated Onion, Sea Salt