Breakfast Favorites
Breakfast In Under 2 Minutes | 4 Servings

Kickstart your morning the easy way with this convenient bundle of four hearty and delicious Factor breakfast favorites: Cinnamon Roll Pancakes (1 serving); Sticky Pecan Pancakes & Cheddar Scrambled Eggs (1 serving); Potato, Bacon & Egg Breakfast Skillet (1 serving); and a Southwestern Scrambled Eggs & Quinoa Breakfast Bowl (1 serving).
Nutrition Facts for Cinnamon Roll Pancakes: Serving Size: 1 Tray (249g), Amount per Serving: Calories 580, Fat 26g, Saturated Fat 9g, Cholesterol 170mg, Sodium 920mg, Carbohydrates 58g, Fiber 2g, Sugar 18g, Protein 25g
Ingredients for Cinnamon Roll Pancakes: Chicken Sausage (Chicken, Contains 2% Or Less Of: Spices, Sea Salt, Parsley, Chili Pepper Flakes, Extract Of Rosemary, Vinegar), Whole Milk (Pasteurized Milk, Vitamin D3), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Lowfat Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate, Salt, Natural Flavor, Vitamin D3), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Blue Agave Nectar, Blanched Almond Flour, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Coconut Sugar, Water, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Cinnamon, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Baking Soda
Nutrition Facts for Sticky Pecan Pancakes & Cheddar Scrambled Eggs: Serving Size: 1 Tray (340g), Amount per Serving: Calories 860, Fat 49g, Saturated Fat 19g, Cholesterol 355mg, Sodium 910mg, Carbohydrates 70g, Fiber 4g, Sugar 27g, Protein 32g
Ingredients for Sticky Pecan Pancakes & Cheddar Scrambled Eggs: Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Whole Milk (Pasteurized Milk, Vitamin D3), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Lowfat Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate, Salt, Natural Flavor, Vitamin D3), Pecans, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Date Paste, Maple Syrup, Coconut Milk (Coconut, Water, Guar Gum, Coconut Milk And Water, Coconut Cream, Contains 1% Or Less Of: Coconut Water Concentrate, Gellan Gum, Natural Flavor, Sodium Citrate, Tricalcium Phosphate, Vitamin D2, Xanthan Gum), Blanched Almond Flour, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Coconut Sugar, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Cinnamon, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Sea Salt, Baking Soda
Nutrition Facts for Potato, Bacon & Egg Breakfast Skillet: Serving Size: 1 Tray (349g), Amount per Serving: Calories 550, Fat 34g, Saturated Fat 13g, Cholesterol 250mg, Sodium 960mg, Carbohydrates 34g, Fiber 5g, Sugar 7g, Protein 28g
Ingredients for Potato, Bacon & Egg Breakfast Skillet: Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Green Bell Peppers, Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Red Bell Peppers, Yellow Bell Peppers, Onions, Poblano Peppers, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Parsley, Sea Salt, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Ancho Chile Powder, Granulated Onion, Granulated Garlic, Toasted Garlic Powder, Black Pepper, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Dried Oregano
Nutrition Facts for Southwestern Scrambled Eggs & Quinoa Breakfast Bowl: Serving Size: 1 Tray (369g), Amount per Serving: Calories 510, Fat 26g, Saturated Fat 11g, Cholesterol 305mg, Sodium 870mg, Carbohydrates 42g, Fiber 6g, Sugar 8g, Protein 27g
Ingredients for Southwestern Scrambled Eggs & Quinoa Breakfast Bowl: Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Water, Red Bell Peppers, Poblano Peppers, Quinoa, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Yellow Bell Peppers, Green Onions, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Onions, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Cilantro, Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Diced Green Chile Peppers (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Green Bell Peppers, Red Onions, Jalapeño Peppers, Garlic, Lime Juice (Water, Lime Juice From Concentrate), Mirepoix Concentrate (Vegetable Stock (Carrot, Celery And Onion Stocks), Sea Salt, Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Sea Salt, Toasted Onion Powder, Granulated Garlic, Cumin, Dried Onion Flakes, Dried Chives, Ancho Chile Powder, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Smoked Paprika, Black Pepper, Dried Oregano
Ingredients
Allergens: Eggs, Milk, Tree NutsCinnamon Roll Pancakes
Measurement: 1 unit(s)
Sticky Pecan Pancakes & Cheddar Scrambled Eggs
Measurement: 1 unit(s)
Potato, Bacon & Egg Breakfast Skillet
Measurement: 1 unit(s)
Southwestern Scrambled Eggs & Quinoa Breakfast Bowl
Measurement: 1 unit(s)
How to best enjoy:
Refer to the back of the packaging sleeve for precise heating instructions, if applicable.
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