Buffalo Chicken Melt | Ready To Eat Meal

This American classic has everything you love about a Buffalo chicken sandwich, minus the bread. Tender shredded chicken is topped with onions sautéed with celery seeds, plus zippy pepper jack cheese sauce and plenty of tangy-hot Buffalo sauce. Think it can’t get better? Bring on the melty mozzarella and smoky bacon! Balancing it all out is broccoli roasted with garlic and topped with Parmesan.

Ingredients: Water, Broccoli, Chicken Breast, Onions, Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Natamycin)), Whole Milk (Pasteurized Milk, Vitamin D3), Olive Oil, Heavy Cream, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Roasted Garlic Oil (Olive Oil, Garlic), Green Onions, Shredded Pepper Jack Cheese ((Pasteurized Milk, Jalapeño Peppers, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)), Garlic, Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Shallots, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Apple Cider Vinegar, Granulated Garlic, Parsley, Sea Salt, Smoked Paprika, Black Pepper, Granulated Onion, Toasted Garlic Powder, Dried Celery Seed, Xanthan Gum, Tomato Powder (Tomato Powder, Silicon Dioxide (Anti-Caking Agent)), Ground Fennel, Smoked Black Pepper (Pepper, Smoke Flavor), Rubbed Sage, Dried Basil, Ground Bay Leaves

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (312g)