Butternut Squash & Spinach Risotto + Chicken

Creamy and comforting, this autumnal risotto is simmered with a purée of butternut squash and tofu, plus spinach and sage. A scattering of toasted pecans with garlic adds a nutty crunch, and cubes of roasted butternut squash on top add texture and sweetness. Herb roasted chicken, a side of green beans and mushrooms complements the risotto to complete this luscious meal.