Butternut Squash & Walnut Risotto | Ready To Eat Meal
with Balsamic Roasted Brussels & Bacon
Nutrition Per Serving
Per serving
Calories270kcal
Fat18g
Saturated Fat5g
Carbohydrate19g
Sugar2g
Dietary Fiber3g
Protein7g
Cholesterol20mg
Sodium360mg
Potassium360mg
Calcium180mg
Iron1.5mg
Nutritional info may vary slightly by time of delivery.
HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
MICROWAVE • 1. Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
CONVENTIONAL OVEN • 1. Adjust rack to middle position and preheat oven to 375°F.
- Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 5 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Nutrition Per Serving
Per serving
Calories270kcal
Fat18g
Saturated Fat5g
Carbohydrate19g
Sugar2g
Dietary Fiber3g
Protein7g
Cholesterol20mg
Sodium360mg
Potassium360mg
Calcium180mg
Iron1.5mg
Nutritional info may vary slightly by time of delivery.
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