Caribbean-Style Shredded Pork & Mango Salsa | Ready To Eat Meal

Enjoy sweet and savory Caribbean-style cuisine featuring juicy shredded pork loaded with jerk-style seasonings. It’s nestled atop coconut-lime brown basmati rice with stewed black beans and topped with a bright mango salsa made with poblano peppers, pineapple, cilantro, and lime. On the side is tender chili-garlic-roasted zucchini and yellow bell peppers.

Ingredients: Sous Vide Pork Shoulder (Pork, Pork Stock, Vinegar, Onion, Garlic, Salt, Yeast Extract, Sea Salt, Rosemary Extract), Zucchini, Yellow Bell Peppers, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Mango, Coconut Milk (Coconut, Water, Guar Gum, Coconut Milk And Water, Coconut Cream, Contains 1% Or Less Of: Coconut Water Concentrate, Gellan Gum, Natural Flavor, Sodium Citrate, Tricalcium Phosphate, Vitamin D2, Xanthan Gum), Water, Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Red Bell Peppers, Brown Basmati Rice, Red Onions, Garlic, Jalapeño Peppers, Vinegar, Green Bell Peppers, Poblano Peppers, Coconut Aminos (Coconut Nectar, Coconut Blossom Sap, Sea Salt), Coconut Sugar, Cilantro, Sea Salt, Toasted Garlic, Lime Juice (Water, Lime Juice From Concentrate), Desiccated Coconut, Ginger, Ground Ginger, Black Pepper, Cinnamon, Dried Thyme, Lemon Powder (Citric Acid, Natural Lemon Flavor), Allspice, Nutmeg, Gochugaru Chile Flakes, Ground Kaffir Lime Leaves, Lime Powder (Citric Acid, Natural Lime Flavor), Granulated Onion, Granulated Garlic, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Jalapeño Powder, Cumin, Dried Chives, Dried Parsley, White Pepper, Cayenne Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (369g)