This delicious Indian-inspired meal begins with yogurt-marinated cauliflower florets seasoned with aromatic curry powder, and roasted until tender. It’s finished with our creamy tikka masala sauce, seasoned with ginger, cumin, coriander, paprika, and chili powder, and swirled with a touch of heavy cream. Served alongside are curry-roasted chickpeas, lentils, and fragrant brown basmati rice. The dish is garnished with chopped cilantro and thinly sliced scallions.

Ingredients: Cauliflower, Water, Heavy Cream, Chickpeas (Prepared Chickpeas Beans, Water, Salt, Disodium Edta To Promote Color Retention), Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Brown Basmati Rice, Nonfat Greek Yogurt (Grade A Pasteurized Skim Milk, Milk Protein Concentrate, Enzymes, Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Lentils, Tomato Paste (Tomatoes, Citric Acid), Green Onions, Onions, Olive Pomace Oil, Cilantro, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Ginger, Garlic, Mirepoix Concentrate (Water, Sea Salt, Vegetable Stock (Carrot, Celery And Onion Stocks), Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Sea Salt, Curry Powder (Coriander, Fenugreek, Fennel, Mustard, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, Ginger, Chile Powder, Cinnamon, Cardamon, Salt), Cumin, Coriander, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Ground Fenugreek, Turmeric, Black Pepper, Cinnamon, Cloves, Nutmeg, Ground Fennel