Cavatappi Primavera + Chicken
with Roasted Garlic Green Beans

This rich and creamy pasta dish makes veggies the star. Twirly cauliflower cavatappi is draped in a tangy tomato and goat cheese sauce, then topped with a farmer’s market haul of roasted peppers, tomato, spinach, onion, and fennel. We’re not stopping there, though: The pasta is topped with a herb-roasted chicken breast. On the side, there’s a heap of garlicky green beans for a fresh crunch. Five-a-day? That’s child’s play.
Nutrition Facts for Tomato-Goat Cheese Cavatappi Primavera: Serving Size: 1 Tray (346g), Amount per Serving: Calories 570, Fat 30g, Saturated Fat 13g, Carbohydrates 64g, Sugar 14g, Fiber 10g, Protein 17g, Cholesterol 110mg, Sodium 880mg
Ingredients for Tomato-Goat Cheese Cavatappi Primavera: Green Beans, Cauliflower Cavatappi (Water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Konjac, Salt), Garlic, Grape Tomatoes, Spinach, Heavy Cream (Cream, Milk), Goat Cheese (Whole Pasteurized Goat Milk, Salt, Cheese Culture, Enzymes), Red Bell Peppers, Tomato Paste (Tomatoes, Citric Acid), Fennel, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Roasted Garlic Oil (Olive Pomace Oil, Garlic), Red Onions, Olive Pomace Oil, Onions, Granulated Garlic, Vinegar, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Sea Salt, Black Pepper, Toasted Onion Powder, Granulated Onion
Nutrition Facts for Roasted Herb Chicken: Serv. Size: 1 Piece (113g), Amount per Serving: Calories 220, Fat 7g, Saturated Fat 1.5g, Carbohydrates <1g, Sugar 0g, Fiber 0g, Protein 34g, Cholesterol 115mg, Sodium 170mg
Ingredients for Roasted Herb Chicken: Boneless Chicken Breast With Rib Meat, Water, Olive Pomace Oil, Red Wine Vinegar (Diluted With Water To 5% Acidity), Garlic, Sea Salt, Granulated Onion, Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme, Savory, Sage), Black Pepper
Refer to the back of the meal sleeve for precise heating instructions for your meal.
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