Cheddar & Chive Chicken Breast | Ready To Eat Meal

Caramelized red onions and roasted green beans make a flavorful bed for our garlic-herb marinated chicken breast that’s grilled and then finished in the oven until tender and juicy. The breast is smothered in a luscious white cheddar-scallion cheese sauce and served with a side of toasted garlic zucchini and red bell pepper, plus a dollop of savory leek butter to melt over the top.

Ingredients: Boneless Chicken Breast With Rib Meat, Zucchini, Green Beans, Red Bell Peppers, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Shredded White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor))), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Red Onions, Water, Avocado Oil Mayonnaise (Avocado Oil, Egg Yolks, Water, Apple Cider Vinegar, Distilled Vinegar, White Mustard (Distilled Vinegar, Mustard Seed, Sea Salt) Salt, Lime Juice Concentrate, Lemon Juice, Citric Acid, Lime Oil), Vinegar, Green Onions, Sea Salt, Red Wine Vinegar (Diluted With Water To 5% Acidity), Garlic, Toasted Garlic, Black Pepper, Dried Chives, Granulated Garlic, Leek Powder, Dried Parsley, Smoked Black Pepper (Pepper, Smoke Flavor), Ground Fennel, Granulated Green Onion, Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme, Savory, Sage)

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (303g)