Cheesy Pimento Chicken Pasta | Ready To Eat Meal

This dish features smoked paprika made from dried pimento peppers, which are mild, sweet, and flavorful. It seasons the creamy sauce prepared with sharp white cheddar cheese and red bell peppers. The sauce is poured over a base of curly fusilli noodles and tender shredded chicken, then topped with garlic-roasted red bell peppers. A side of cauliflower topped with a sprinkling of Parmesan cheese rounds out the rich meal.

Ingredients: Cauliflower, Boneless Chicken Breast With Rib Meat, Red Lentil Fusilli (Water, Red Lentil Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Water, Red Bell Peppers, Shredded White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), Whole Milk (Pasteurized Milk, Vitamin D3), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream, Olive Pomace Oil, Shredded Parmesan Cheese (Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor)), Garlic, Sea Salt, Granulated Garlic, Black Pepper, Granulated Onion, Dried Chives, Dried Parsley, Rubbed Sage, Thyme, Rosemary Powder, Smoked Paprika, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing))