Chicken & Pomegranate-Maple Sauce Grain Bowl | Ready To Eat Meal
with Thyme Vegetable Quinoa, Goat Cheese & Garlic Walnuts
This beautiful bowl is bursting with textures and layers of flavor. Vegetable-studded tricolor quinoa cooked in rich chicken stock with thyme is topped with juicy slices of herb-seasoned chicken breast. To dress up your bowl, crumbled goat cheese adds a creamy tanginess, savory garlic-roasted walnuts add crunch, and a maple-miso dressing infused with pomegranate juice adds bright savory-sweetness throughout.
Simply open & enjoy. Refer to the packaging for refrigeration instructions.
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