Chicken Biryani

Savor aromatic flavors and a variety of textures in this Indian-style meal. Juicy shredded garlic-herb chicken breast, sweet curry-roasted carrots, and tender green beans are served over a brown and white basmati rice blend simmered with onions, ginger, tomatoes, and spices like ​​curry powder, fenugreek, and turmeric. On the side, you’ll find cauliflower florets and a cooling, tangy curried yogurt sauce for dipping and drizzling.

Ingredients: Boneless Chicken Breast With Rib Meat, Cauliflower, Green Beans, Water, Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Active Cultures: L. Acidophilus, B. Lactis, S. Thermophilus, L. Bulgaricus), Carrots, Tomatoes, Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), White Basmati Rice, Brown Basmati Rice, Ginger, Garlic, Vinegar, Sea Salt, Cilantro, Lemon Juice, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, Ginger), Red Wine Vinegar (Diluted With Water To 5% Acidity), Green Onions, Cumin, Toasted Garlic, Granulated Garlic, Black Pepper, Dried Chives, Dried Parsley, Coriander, Turmeric, Gochugaru Chile Flakes, Ground Fenugreek, Bay Leaf Powder, Fenugreek Leaves, Cinnamon, Cloves, Nutmeg, Ground Fennel

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (360g)