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Chicken Florentine | Ready To Eat Meal

with Roasted Cauliflower topped with Parmesan & Toasted Walnuts

Chicken Florentine
Keto

This decadent meal doesn’t hold back on cream, cheese, or deliciousness. To make it, perfectly-baked chicken is nestled into a cream sauce that’s bolstered by spinach, shallots, white wine, and Parm, then topped with mozzarella. To accompany every bite, there’s a side of chile-garlic roasted cauliflower florets.

Nutrition Per Serving

Per serving
Calories710kcal
Fat51g
Saturated Fat18g
Carbohydrate17g
Sugar8g
Dietary Fiber3g
Protein46g
Cholesterol195mg
Sodium800mg
Nutritional info may vary slightly by time of delivery.

Ingredients

AllergensMilk, Tree Nuts
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Boneless Chicken Breast with Rib Meat

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Cauliflower

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Whole Milk

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Heavy Cream

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Olive Oil

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Shredded Mozzarella Cheese

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Walnuts

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Cream Cheese

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Grated Parmesan Cheese

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Shallots

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Chardonnay Wine

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Unsalted Butter

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Garlic

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Lemon Juice

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Freeze-Dried Spinach

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Granulated Garlic

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Granulated Onion

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Sea Salt

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Black Pepper

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Dried Parsley

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MICROWAVE

  1. Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!

OVEN

  1. Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film.
  2. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!

Nutrition Per Serving

Per serving
Calories710kcal
Fat51g
Saturated Fat18g
Carbohydrate17g
Sugar8g
Dietary Fiber3g
Protein46g
Cholesterol195mg
Sodium800mg
Nutritional info may vary slightly by time of delivery.
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