Chicken & Mushroom Marsala
with Garlic Mashed Cauliflower & Haricot Verts
Factor's Chicken Marsala is our take on the Italian-American favorite! We take pastured chicken breast, marinate it in apple cider vinegar and herbs, and grill it to perfection. This classic dish is served with fresh haricot verts, mashed cauliflower and our Marsala wine sauce. Buon appetito!
Nutrition Per Serving
Ingredients
Allergens: MilkBoneless Chicken Breast with Rib Meat
Measurement:
Haricots Verts
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Organic Cauliflower
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Mushrooms
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Red Wine
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Cream Cheese
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Red Onions
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Unsalted Butter
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Garlic
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Olive Oil
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Clarified Butter
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Water
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Apple Cider Vinegar
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Sea Salt
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Thyme
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Parsley
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Tapioca Starch
Measurement:
Reduced Brown Stock
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Black Pepper
Measurement:
Granulated Garlic
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MICROWAVE
- Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
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