Chile con Queso Shredded Beef
with Roasted Red Peppers & Broccoli

Who can resist queso? Especially when it comes fully loaded, like our version. A creamy, zesty, cheese sauce with diced green chiles is the base of this keto-friendly meal. We top it with succulent shredded beef spiced with smoked paprika and chili powder, and garnish it all with roasted chili-garlic red bell peppers. On the side is simply seasoned steamed broccoli.
Ingredients: Beef Chuck, Broccoli, Red Bell Peppers, Heavy Cream, Water, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch, Natamycin)), Diced Green Chiles (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Olive Oil, Whole Milk (Pasteurized Milk, Vitamin D3), Onions, Apple Cider Vinegar, Sea Salt, Liquid Smoke (Water, Hickory Smoke Concentrate), Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Green Onions, Smoked Paprika, Toasted Garlic Powder, Granulated Garlic, Ancho Chile Powder, Cumin, Coriander, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Dried Oregano, Toasted Minced Garlic, Toasted Onion Powder, Guajillo Chile Powder, Gochugaru Chile Flakes
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (312g)
Nutrition Per Serving
Nutrition Per Serving
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