Get ready for a luxurious surf ’n’ turf featuring our premium garlic-marinated seared filet mignon and juicy chimichurri shrimp. This delicious duo is served over rosemary and thyme-roasted potatoes, with a side of roasted zucchini and pepper sofrito. There’s also more tangy, herbaceous chimichurri to drizzle over the filet and shrimp!

Ingredients: Beef Tenderloin, Russet Potatoes, Shrimp (Shrimp, Water, Salt), Zucchini, Yellow Squash, Olive Pomace Oil, Red Bell Peppers, Green Bell Peppers, Red Onions, Cilantro, Jalapeño Peppers, Garlic, Parsley, Apple Cider Vinegar, Onions, Leeks, Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion, Roasted Garlic Oil (Olive Pomace Oil, Garlic), Green Onions, Rosemary, Thyme, Smoked Black Pepper (Pepper, Smoke Flavor), Lemon Juice