This crunchy and colorful veggie side is chock-full of zucchini, yellow squash, and red onion. Here, it pairs perfectly with grilled, marinated pork tenderloin and roasted red pepper cauliflower mash. A side of chimichurri, made with jalapeño, green herbs, walnuts, and spices, is the perfect accompainment.

Ingredients: pork tenderloin, cauliflower, yellow squash, zucchini, olive oil, unsalted butter, red onions, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), garlic, grated parmesan cheese (milk, cheese cultures, salt, enzymes), heavy cream, cilantro, walnuts, apple cider vinegar, parsley, jalapeños, dried red bell peppers, sea salt, black pepper, dehydrated garlic, granulated onion, granulated garlic, gochugaru chile flakes, guajillo chile powder, white pepper, oregano