Chipotle-Rubbed Pork Chop | Ready To Eat Meal
with Roasted Cabbage & Red Bell Pepper Fondue

Looking for a delicious pork chop dinner? Look no further than our Chipotle-Rubbed Pork Chops. Center cut pork chops are brined and marinated in paprika, brown chipotle chili powder and olive oil. They are then grilled and served over a bed of paprika-roasted purple cabbage. The purple cabbage is held together with a rich red pepper fondue featuring roasted red peppers and white cheddar cheese. On the side, we pair this dish with a hearty medley of zucchini and bell peppers roasted and topped with parmesan-chive butter.
Nutrition Per Serving
Per serving
Calories750kcal
Fat55g
Saturated Fat20g
Carbohydrate14g
Sugar7g
Dietary Fiber3g
Protein52g
Cholesterol175mg
Sodium860mg
Nutritional info may vary slightly by time of delivery.
MICROWAVE
- Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
Per serving
Calories750kcal
Fat55g
Saturated Fat20g
Carbohydrate14g
Sugar7g
Dietary Fiber3g
Protein52g
Cholesterol175mg
Sodium860mg
Nutritional info may vary slightly by time of delivery.
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