Chorizo Egg Skillet & Turnip Hash | Ready To Eat Meal

All the components of your favorite breakfast skillet, made into a keto meal! To start, chorizo is crumbled and browned, then plated with a medley of roasted bell peppers, jalapenos and onions. Cage-free scrambled eggs add protein and a sprinkle of chihuahua cheese adds flavor. As a low-carb pairing, tender diced turnips are added on the side. To finish, the meal is served with an ancho chili lime crema made from sour cream, ancho chili powder, lime and cumin.

Ingredients: turnips, chorizo (pork, spices (black pepper, chili pepper, cinnamon, clove, coriander, cumin, oregano, red pepper), salt, paprika, garlic, onion, white vinegar, natural hickory smoke flavor), egg whites, cage-free eggs, sour cream (cultured cream), shredded chihuahua cheese (pasteurized grade “a“ whole cow's milk, salt, enzyme, culture), green bell peppers, red bell peppers, jalapeños, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), onions, green onions, heavy cream, roasted garlic oil (olive oil, garlic), olive oil, lime juice, ancho chile powder, cilantro, sea salt, chili powder, smoked paprika, granulated garlic, cumin, guajillo chile powder, granulated onion, oregano