Chorizo Spiced Ground Chicken
with Refried Black Beans & Salsa Verde
The spice is right in this meal of ground chicken with chorizo-style seasonings. Ancho and guajillo chiles give chicken a mild, smoky heat while cumin, coriander, and oregano lend a warming earthiness. It’s served over a colorful mix of fajita-style roasted peppers and a base of brown jasmine rice with cilantro. On the side, you’ll find refried black beans kicked up with jalapeño and chili powder, as well as tangy salsa verde to drizzle over everything.
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