Chorizo-Spiced Ground Pork & Poblanos | Ready To Eat Meal

This richly-spiced dish is sure to satisfy. Ground pork is simmered in a bold tomato sauce spiced with our chorizo-style blend featuring ancho chile powder, paprika, oregano, cumin, thyme, and garlic. It’s topped with roasted poblano peppers and served over a creamy cauliflower mash with cream cheese, butter, Parmesan, and chives. A side of roasted zucchini and red bell peppers adorned with a dollop of Parmesan herb butter completes the meal.

Ingredients: Ground Pork, Zucchini, Red Bell Peppers, Riced Cauliflower, Tomato Sauce (Tomatoes, Salt, Red Pepper, Dehydrated Onion, Dehydrated Garlic, Onion Powder, Garlic Powder, Spice Extractive, Citric Acid, Natural Flavors), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Poblano Peppers, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Reduced Brown Stock ((Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock)), Vinegar, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Cotija Cheese (Pasteurized Whole Cow'S Milk, Salt, Enzymes, Culture, Powdered Cellulose (Added To Prevent Caking)), Apple Cider Vinegar (Diluted With Water To 5% Acidity), Ancho Chile Powder, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Sea Salt, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Toasted Onion Powder, Granulated Garlic, Cumin, Dried Chives, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Oregano, Thyme, Black Pepper, Coriander, Cinnamon, White Pepper, Dried Parsley, Bay Leaf Powder

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (320g)