Chorizo Tostada Bake
with Cilantro Lime Rice & Scallion Sour Cream
Start the day right with a hearty breakfast that satisfies. In this dish, corn tostadas are layered with chorizo, cheddar, and roasted cauliflower. Coating the layers is a zesty sauce made by puréeing refried beans with roasted tomatoes, jalapeños, and cilantro. A side of brown rice with bell pepper and a cooling sour cream complete the meal.
Nutrition Per Serving
Per serving
Calories700kcal
Fat44g
Saturated Fat22g
Carbohydrate47g
Sugar4g
Dietary Fiber6g
Protein32g
Cholesterol120mg
Sodium900mg
Potassium320mg
Calcium400mg
Iron2.8mg
Nutritional info may vary slightly by time of delivery.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
Per serving
Calories700kcal
Fat44g
Saturated Fat22g
Carbohydrate47g
Sugar4g
Dietary Fiber6g
Protein32g
Cholesterol120mg
Sodium900mg
Potassium320mg
Calcium400mg
Iron2.8mg
Nutritional info may vary slightly by time of delivery.
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