Just as satisfying as a home-cooked meal, without any of the messy cleanup. A whole chicken breast is brined to ensure juiciness, seasoned with Italian herbs and roasted garlic oil, and then grilled until perfectly tender. It’s served over a bed of sweet creamed corn made with cream cheese, heavy cream, Parmesan, scallions, and plenty of garlic. A side of roasted potatoes, topped with sharp white cheddar, delivers even more savory flavors to the table.

Ingredients: chicken breast, russet potatoes, yellow sweet corn, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), green onions, shredded medium white cheddar cheese (cultured milk, salt, enzymes), natamycin (natural mold inhibitor)), heavy cream, olive oil, grated parmesan cheese (milk, cheese cultures, salt, enzymes), roasted garlic oil (olive oil, garlic), garlic, onions, sea salt, granulated garlic, granulated onion, thyme, black pepper, rosemary powder, leek powder, smoked black pepper, italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano, basil)