This one is all about creamy comfort! First, chicken thighs are brined in garlic and herbs for hours. They’re then cooked in a flavorful sauce, and shredded and baked, casserole-style, in a spicy Buffalo sauce. It’s all topped off with a sprinkle of green onions and served alongside a roasted celery, onion, and cauliflower medley topped with a pat of zesty ranch-seasoned butter.

Sometimes simple dishes can be the most satisfying, and this flavorful mac ‘n’ cheese fits the bill. Elbow macaroni are stirred into a luscious white cheddar cheese sauce made with heavy cream, cream cheese, and plenty of slightly-sharp aged white cheddar. It’s topped with tender-crisp broccoli florets and then finished with even more white cheddar for an extra-gooey finish.

Nutrition values for 1 tray of Creamy Buffalo Shredded Chicken: Calories 560, Fat 42g, Saturated Fat 17g, Carbohydrates 12g, Sugar 6g, Fiber 3g, Protein 35g, Cholesterol 215mg, Sodium 840mg

Ingredients for Creamy Buffalo Shredded Chicken: Chicken Thighs, Cauliflower, Onions, Celery, Sour Cream (Cultured Cream), Celery, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Water, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Green Onions, Avocado Oil Mayonnaise (Avocado Oil, Organic Certified Humane Free Range Egg Yolks, Water, Distilled Vinegar, Salt, Lime Juice Concentrate, Citric Acid, Lime Oil), Olive Pomace Oil, Buttermilk Powder, Red Wine Vinegar (Diluted With Water To 5% Acidity), Garlic, Sea Salt, Granulated Garlic, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Granulated Onion, Black Pepper, Dried Parsley, Cracked Black Pepper, Dried Dill Weed, Cayenne Pepper, Dried Chives, Smoked Black Pepper (Pepper, Smoke Flavor), Granulated Green Onion

Nutrition values for 1 serving of White Cheddar Broccoli Mac 'n' Cheese: Calories 270, Fat 16g, Saturated Fat 10g, Carbohydrates 22g, Sugar 1g, Fiber 2g, Protein 10g, Cholesterol 80mg, Sodium 330mg

Ingredients for White Cheddar Broccoli Mac 'n' Cheese: Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Shredded White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), Broccoli, Heavy Cream, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Whole Milk (Pasteurized Milk, Vitamin D3), Dried Chives, Sea Salt, Smoked Black Pepper (Pepper, Smoke Flavor)