Creamy Cilantro-Jalapeño Chicken
with Sweet Potatoes, Chile Cauliflower & Peppers

Classic chicken and veg got a rich, Southwest-style upgrade featuring a variety of chili peppers. Chicken is marinated in jalapeño puree, cumin, and garlic, then roasted to juicy perfection and draped in a jalapeño-cilantro cream sauce. Underneath sits tender sweet potatoes for heartiness. On the side, there’s an extra helping of fully-loaded veggies: roasted cauliflower and red bell peppers dolloped with a smoky chili-and-garlic-spiced cream cheese.
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