Creamy Herbed Chicken Penne | Ready To Eat Meal

Tender roasted chicken breast is served over al dente cauliflower penne for this hearty meal. A creamy sauce made with herbs and rich chicken stock coats the pasta, while the sweet-savory duo of honey-glazed carrots and roasted green beans make for tasty veggie side dishes.

Ingredients: Boneless Chicken Breast With Rib Meat, Green Beans, Carrots, Cauliflower Penne (Water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Konjac, Salt), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream, Whole Milk (Pasteurized Milk, Vitamin D3), Olive Pomace Oil, Green Onions, Water, Onions, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Celery, Chardonnay Wine (Grapes, Sulfites), Garlic, Honey, Sea Salt, Toasted Garlic Powder, Granulated Garlic, Ground Fennel, Rosemary Powder, Black Pepper, Granulated Onion, Rosemary, Thyme, Crushed Red Pepper Flakes, Xanthan Gum, Dried Oregano, Dried Thyme, Dried Basil, Smoked Black Pepper (Pepper, Smoke Flavor)

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (309g)