Creamy Parmesan Chicken

Love a cream sauce? Then this meal is for you! Here, juicy chicken gets a blanket of Alfredo-style sauce that's made with heavy cream, white wine, and Parmesan cheese. Roasted grape tomatoes are tossed with lemon, basil, and garlic to balance the rich sauce. On the side, we pair this dish with broccoli florets topped with lemon-garlic butter.

Rich and creamy, these veggie-forward side dishes have layers of flavors while still being low-carb and keto friendly. Meaty portobello mushrooms are roasted with smoky onion butter, while green beans are marinated with black garlic and roasted to tender perfection. A velvety purée of cauliflower and celery root is swirled with cream cheese and Parmesan for layers of flavor—the ultimate additions to any meal!