Creamy Pesto Pork Chop

This comforting meal features a juicy grilled pork chop that's been marinated with toasted garlic, basil, and parsley. It's plated with cauliflower “rice,“ made with spinach, garlic, and lemon zest, for pops of brightness. Spooned over the top is a creamy pesto made extra rich with heavy cream, Parmesan, and pine nuts. On the side are roasted green beans simply tossed with olive oil, sea salt, and garlic.

Treat yourself while keeping keto with this decadent pumpkin-spiced latte cheesecake. The filling combines pumpkin, coffee, cinnamon, and allspice with cream cheese, sour cream, eggs, and a zero-calorie monk fruit sweetener, which is then poured into a cinnamon almond flour crust. It’s finished with a sprinkling of toasted pumpkin seeds and cocoa nibs, and then baked until creamy and luscious.