Creamy Roasted Scallion & Sun-Dried Tomato Chicken | Ready To Eat Meal
with Garlic Roasted Potatoes & Zucchini

The bright, bold, savory flavors of this hearty meal elevate chicken and potatoes to restaurant-worthy heights. The juicy shredded chicken is tossed in a vibrant sun-dried tomato pesto made with almonds and parsley. Roasted scallions are blended with kale, spinach, almonds, and Parmesan into a creamy sauce layered between the chicken and garlic-herb roasted red potatoes. A simple side dish of zucchini half-moons rounds out this irresistible dish.
Ingredients: Zucchini, Boneless Chicken Breast With Rib Meat, Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Whole Milk (Pasteurized Milk, Vitamin D3), Green Onions, Olive Pomace Oil, Water, Garlic, Almonds, Sun-Dried Tomatoes (Sun-Dried Tomatoes, Salt), Tomato Paste (Tomatoes, Citric Acid), Roasted Garlic Oil (Olive Pomace Oil, Garlic), Heavy Cream, Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Sea Salt, Toasted Onion Powder, Parsley, Toasted Garlic, Kale, Spinach, Granulated Garlic, Black Pepper, Thyme, Smoked Black Pepper (Pepper, Smoke Flavor), Rosemary, Granulated Onion, Dried Basil, Dried Oregano
Nutrition Per Serving
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - CONVENTIONAL OVEN
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2-4 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Nutrition Per Serving
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