Creamy Sherry Beef Tenderloin | Ready To Eat Meal

Savor rich, decadent, steakhouse flavors without leaving your home. Beef tenderloin is marinated in roasted garlic oil, chives, scallion, and smoked black pepper to impart rich, complex flavor to the meat, then it’s expertly fire-grilled and roasted to perfection. It’s draped in a creamy sherry shallot pan sauce and served over a garlicky cauliflower mash seasoned with chives, tarragon, and parsley. On the side there’s broccolini studded with roasted red peppers and dolloped with a rich Parmesan herb butter.