Skip to main content

Creamy Tomato & Herb Turkey Ragu

with Zucchini Noodles & Herbed Ricotta

Creamy Tomato & Herb Turkey Ragu
Keto

Classic Italian cuisine gets a healthy Factor makeover with our mouthwatering Creamy Tomato and Herb Turkey Ragu! To start, ground turkey is cooked with an Italian herb blend, then combined with a creamy tomato ragu. The sauce is made with onions, celery and garlic cooked with tomato paste, red wine, crushed tomatoes and basil. As a finishing touch, heavy cream is added to put a keto-friendly twist on the classic tomato sauce. A scoop of herbed ricotta cheese and a sprinkle of parmesan cheese top the dish. As a side, roasted garlic zucchini noodles are added to be eaten along with the meat sauce.

Nutrition Per Serving

Per serving
Calories610kcal
Fat47g
Saturated Fat16g
Carbohydrate16g
Sugar9g
Dietary Fiber3g
Protein33g
Cholesterol155mg
Sodium850mg
Nutritional info may vary slightly by time of delivery.

Ingredients

Allergens: Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ground Turkey

Measurement:

Zucchini

Measurement:

Crushed Tomatoes

Measurement:

Ricotta Cheese

Measurement:

Heavy Cream

Measurement:

Onions

Measurement:

Celery

Measurement:

Parmesan Cheese

Measurement:

Extra Virgin Olive Oil

Measurement:

Roasted Garlic Oil

Measurement:

Red Wine

Measurement:

Garlic

Measurement:

Olive Oil

Measurement:

Tomato Paste

Measurement:

Basil

Measurement:

Granulated Garlic

Measurement:

Sea Salt

Measurement:

Black Pepper

Measurement:

Granulated Onion

Measurement:

Dried Basil

Measurement:

Oregano

Measurement:

Granulated Green Onion

Measurement:

Italian Seasoning

Measurement:

Gochugaru Pepper Flakes

Measurement:

Dried Parsley

Measurement:

MICROWAVE

  1. Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!

OVEN

  1. Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!

Nutrition Per Serving

Per serving
Calories610kcal
Fat47g
Saturated Fat16g
Carbohydrate16g
Sugar9g
Dietary Fiber3g
Protein33g
Cholesterol155mg
Sodium850mg
Nutritional info may vary slightly by time of delivery.
Get Started

Enjoy flavorful meals with no fuss. Pick your dishes, skip weeks, cancel anytime