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Creamy Tomato Butter Pork Chop

with Zucchini topped with Walnuts & Scallions

Creamy Tomato Butter Pork Chop
Keto

What's the key to our juicy, flavorful pork chop? Marinating it with toasted garlic and onion, then grilling it to just the right temperature. We give the succulent chop even more flavor with a creamy tomato butter sauce that’s finished with basil and Parmesan. The first side is simply steamed spinach. The second is roasted zucchini tossed with our house-blend Tuscan spice.

Nutrition Per Serving

Per serving
Calories730kcal
Fat51g
Saturated Fat19g
Carbohydrate17g
Sugar8g
Dietary Fiber4g
Protein53g
Cholesterol170mg
Sodium850mg
Nutritional info may vary slightly by time of delivery.

MICROWAVE

  1. Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!

OVEN

  1. Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!

Nutrition Per Serving

Per serving
Calories730kcal
Fat51g
Saturated Fat19g
Carbohydrate17g
Sugar8g
Dietary Fiber4g
Protein53g
Cholesterol170mg
Sodium850mg
Nutritional info may vary slightly by time of delivery.
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