Curried Chicken Quinoa Bowl

This aromatic, Indian-inspired dish features golden raisin-studded quinoa topped with tender chicken bites and red bell peppers and seasoned with Indian-style curry spices. It’s paired with roasted broccoli and a cooling creamy curry yogurt sauce for drizzling.

Ingredients: Boneless Chicken Breast With Rib Meat, Broccoli, Water, Bell Peppers, Raisins, Tricolor Quinoa (White Quinoa, Red Quinoa, Black Quinoa), Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Active Cultures: L. Acidophilus, B. Lactis, S. Thermophilus, L. Bulgaricus), Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Green Onions, Ginger, Coconut Milk (Coconut, Water, Coconut Cream, Coconut Water Concentrate, Gellan Gum, Guar Gum, Natural Flavor, Sodium Citrate, Tricalcium Phosphate, Vitamin D2, Xanthan Gum), Lemon Juice, Sea Salt, Cilantro, Toasted Garlic, Curry Powder (Spices, Turmeric, Coriander, Fenugreek, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, Ginger), Dried Onion Flakes, Dried Chives, Granulated Onion, Toasted Garlic Powder, Smoked Black Pepper (Black Pepper, Smoke Flavor), Granulated Green Onion, Smoked Paprika, Ground Ginger, White Pepper, Tapioca Starch, Fenugreek, Turmeric

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (363g)